Description

Finely ground sanshō (or Sichuan pepper), dried orange, yuzu, or lemon peel, chilli powder, nori seaweed flakes, black sesame seeds, hemp, flax, or chia seeds, and garlic powder. Sprinkled over grilled meats, noodles, and curries. Featured in Episode 25. Dry blend, shelf-stable, exact quantities from the source. Contains sesame.