Description
Ground dried rose petals, cardamom seeds, and cumin seeds, combined with ground cinnamon and ground ginger. Featured in Episode 15, planting the rose-petal thread into East Asia. Dry blend, shelf-stable, exact quantities from the source.
Advieh (Iran)
£7.99
Iran’s rose-petal-and-warm-spice blend.
Online orders open soon. WhatsApp us on +44 7952 983201 to order.
Advieh — Iran’s rose-and-warm-spice blend. Exact quantities.
- 2 tbsp dried rose petals
- 2 tbsp cardamom seeds
- 1 tbsp cumin seeds
- 2 tbsp ground cinnamon
- 2 tbsp ground ginger
Grind the rose petals, cardamom and cumin, then combine with the cinnamon and ginger.
Blend video coming soon.
Saffron-advieh rice pilaf
The two signature Iranian aromatics in one pot: saffron steeped for colour and fragrance, advieh stirred through for warmth. Advieh is also rubbed onto meats, stirred into stews, and used in Persian rice pudding.
Cooking video coming soon.
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